Garlic Butter Shrimp
Garlic Butter Shrimp

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, garlic butter shrimp. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Add the lemon juice; heat through. Add shrimp, salt and pepper, to taste. You've probably had garlic-butter shrimp, but you've never had it like this before. Although this recipe is easy to prepare, there are a few cooking techniques throughout that make a world of difference.

Garlic Butter Shrimp is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Garlic Butter Shrimp is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have garlic butter shrimp using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Garlic Butter Shrimp:
  1. Prepare 1 kg / 500g / 250g Medium to Large Shrimp
  2. Make ready 200 g / 100g / 50g Butter (Any Brand)
  3. Take 10 / 5 / 3 Cloves of Garlic (Minced)

The shrimp get tossed in a pan with plenty of butter, minced garlic and salt and pepper. Garlic butter shrimp is one of those keto shrimp recipes that you'll make again and again - so easy and bursting with flavor! Everyone thinks that food bloggers must eat such fancy dinners every night. Just before the shrimp are finished cooking, add the butter, white wine, and garlic.

Instructions to make Garlic Butter Shrimp:
  1. Melt 1/2 Butter you have prepared over a medium high heat.
  2. Add garlic to the skillet, and cook, stirring frequently, until fragrant, about 1 minute.
  3. Add shrimp, stirring occasionally, until pink.
  4. Add 1/2 Butter, stir occasionaly, until butter melts, cover the skillet for 3-5 min
  5. Serve while its still fresh

Everyone thinks that food bloggers must eat such fancy dinners every night. Just before the shrimp are finished cooking, add the butter, white wine, and garlic. Toss the shrimp in the garlic butter for about a minute. Begin by tossing the shrimp with olive oil, salt, pepper and garlic directly on a baking sheet. Add the butter directly to the hot baking sheet and toss with the shrimp until melted.

So that is going to wrap this up for this exceptional food garlic butter shrimp recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!