Greek Stew
Greek Stew

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, greek stew. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Greek Stew is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Greek Stew is something which I’ve loved my entire life. They’re fine and they look wonderful.

Bring the pot up to high pressure over high heat. Remove from heat and let the pressure reduce naturally. Taste the stew and add salt, if desired. Traditionally Greek beef stifado is served with orzo pasta, rice, hilopittes (egg pasta) or chip potatoes.

To get started with this recipe, we have to first prepare a few components. You can have greek stew using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Greek Stew:
  1. Make ready 1/2 lb Ground Lamb
  2. Get 1 Onion
  3. Make ready 3 cloves garlic
  4. Take 1 eggplant
  5. Prepare 2 yellow squash
  6. Make ready 3 tomatoes
  7. Take fresh oregano and basil
  8. Make ready 1/3 lb Feta cheese

In a large saute pan, heat the oil over medium heat. Add the olives and cook and stir for several minutes. A delicious and super healthy Greek okra stew recipe (Bamies Laderes) with potatoes, cooked in rich aromatic tomato sauce! Okra is an ingredient that is often under appreciated, but if you cook it the right way it's definitely worth giving it a try.

Instructions to make Greek Stew:
  1. Here are the ingredients before cooking.
  2. Brown the lamb by itself. There will be a lot of fat rendered.
  3. Remove the lamb from the pan and put it on a paper towel lined bowl.
  4. Wipe out the pan to get rid of the fat but don't wash the pan. Add the onion and cook for three minutes over medium heat in a couple of teaspoons of olive oil.
  5. Add garlic and cooked until fragrant (about 1 min). Then add cubed eggplant and squash.
  6. After the squash and eggplant are browned slightly (about 5 min) add diced tomatoes and about 1/4 c water or stock. (Red wine would be good, too) And 1/2 of the fresh oregano and basil.
  7. Cover and cook for 5-10 minutes over medium low heat
  8. Add the ground lamb and cubed feta cheese and reduce sauce by cooking with the lid off for 5 minutes
  9. Finish the dish with the other half of fresh oregano and basil, salt and pepper, a few red pepper flakes, and a drizzle of your best olive oil. You can serve it over rice or pasta or have it with a couple of slices of crusty French bread to mop up the delicious broth. Enjoy!

A delicious and super healthy Greek okra stew recipe (Bamies Laderes) with potatoes, cooked in rich aromatic tomato sauce! Okra is an ingredient that is often under appreciated, but if you cook it the right way it's definitely worth giving it a try. Stifado or Sti-fa-th-o as it's pronounced in Greek is a truly flavorful meat stew. Cooked in red wine along with shallots and plenty of sweet spices. Stifado - Beef Stew With Shallots.

So that’s going to wrap it up with this special food greek stew recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!